Abbasi, Samira Optimization Callus Induction in Fennel (Foeniculum vulgare M.) [Volume 6, Issue 2, 2021, Pages 1-18]
Ammarlou, Ali Application of biotechnology methods in ginkgo reproduction-A review [Volume 6, Issue 1, 2021, Pages 45-53]
Ammarlou, Ali A callus study of different explants of the medicinal Myrtle plant (Myrtus communis ) [Volume 6, Issue 1, 2021, Pages 93-101]
Azarkish, Roya Optimization Callus Induction in Fennel (Foeniculum vulgare M.) [Volume 6, Issue 2, 2021, Pages 1-18]
B
Bagheri, Nazila A callus study of different explants of the medicinal Myrtle plant (Myrtus communis ) [Volume 6, Issue 1, 2021, Pages 93-101]
Bahrami, Gholamreza Effect of isolated polysaccharide from Rosa canina on the methylation of insulin and Pax4 in diabetic rats [Volume 6, Issue 2, 2021, Pages 59-70]
F
FARAMARZI, KOBRA Investigation of the effect of harvest time and different drying methods on qualitative and quantitative traits of Savory medicinal plant (Satureja hortensis ) [Volume 6, Issue 1, 2021, Pages 70-83]
Fayaz, Firoozeh The coexistence of mycorrhizal fungus on the Cathrantus Roseus medicinal plant under the influence of drought stress [Volume 6, Issue 1, 2021, Pages 14-25]
G
Ghahari, Saeid Biosynthesis of silver nanoparticles in green way using aqueous extract of henna leaves and investigate its antibacterial activity [Volume 6, Issue 1, 2021, Pages 54-69]
Ghahari, Sajjad Biosynthesis of silver nanoparticles in green way using aqueous extract of henna leaves and investigate its antibacterial activity [Volume 6, Issue 1, 2021, Pages 54-69]
Ghahari Kouchaksaraei, Somayeh Biosynthesis of silver nanoparticles in green way using aqueous extract of henna leaves and investigate its antibacterial activity [Volume 6, Issue 1, 2021, Pages 54-69]
J
Jami Al-Ahmadi, Majid The effect of low irrigation regime on biomarkers of two local variety of ajwain (Trachyspermum ammi ) [Volume 6, Issue 1, 2021, Pages 26-44]
Javanmard, Athar Sadat Antioxidant potential of Chenopodium quinoa as a nutraceutical [Volume 6, Issue 2, 2021, Pages 71-79]
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Kelatehbojdi, Razieh The effect of low irrigation regime on biomarkers of two local variety of ajwain (Trachyspermum ammi ) [Volume 6, Issue 1, 2021, Pages 26-44]
Khakdan, Fatemeh Antioxidant potential of Chenopodium quinoa as a nutraceutical [Volume 6, Issue 2, 2021, Pages 71-79]
M
Maleki, Bahram Application of biotechnology methods in ginkgo reproduction-A review [Volume 6, Issue 1, 2021, Pages 45-53]
Maleki zanjani, Bahram A callus study of different explants of the medicinal Myrtle plant (Myrtus communis ) [Volume 6, Issue 1, 2021, Pages 93-101]
Mojarradi, Gholamreza An introduction to value chain formation of Iranian mountain almond (Amygdalus scoparia) with emphasis on its food, pharmaceutical, cosmetic ingredients, and industrial products applications [Volume 6, Issue 2, 2021, Pages 46-58]
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Nematzadeh, Ghorbanali Biosynthesis of silver nanoparticles in green way using aqueous extract of henna leaves and investigate its antibacterial activity [Volume 6, Issue 1, 2021, Pages 54-69]
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Rabbi Angourani, hossein Investigation of phytochemical compounds of yarrow (Achillea millefolium) essential oil in Zanjan province natural habitats [Volume 6, Issue 1, 2021, Pages 84-92]
Rabbi Angourani, hossein Antimicrobial effects of desert yarrow essential oil on Staphylococcus aureus [Volume 6, Issue 2, 2021, Pages 19-28]
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Sajadimajd, Soraya Effect of isolated polysaccharide from Rosa canina on the methylation of insulin and Pax4 in diabetic rats [Volume 6, Issue 2, 2021, Pages 59-70]
Saremirad, Ali Optimization Callus Induction in Fennel (Foeniculum vulgare M.) [Volume 6, Issue 2, 2021, Pages 1-18]
Sayadi, Zahra An introduction to value chain formation of Iranian mountain almond (Amygdalus scoparia) with emphasis on its food, pharmaceutical, cosmetic ingredients, and industrial products applications [Volume 6, Issue 2, 2021, Pages 46-58]
Shahidi, Ali The effect of low irrigation regime on biomarkers of two local variety of ajwain (Trachyspermum ammi ) [Volume 6, Issue 1, 2021, Pages 26-44]
Shahraki, Hanieh The effect abiotic elicitors on morphological and antioxidant traits
of Artichoke ( Cynara scolymus ) [Volume 6, Issue 1, 2021, Pages 1-13]